The glutenous thing I made today!

Happy New Year!!

This morning I am off to a crafternoon brunch hosted by TrinKnitty. I am really looking forward to it.

For the event I decided to make some bread from this bread baking book I really enjoy to read and use when I can. I made the Light Whole Wheat Loaf.

Let's look at the results together:

Oh look!
There is the baking book on the right and friend Dave's new book on the left.
Both books are by local authors and published by St. Martin's Press.

These would never get on the shelves at Rustica.
(Which has moved to Calhoun Village, by the way!)

I think they will taste better than they look and baking them was as fun(ny) as they look!